Pasta Supremo at Suntec City is a pop-up restaurant (till late 2020) that serves up handmade pasta bowls. Conceptualised by Shawn Kishore, the same mastermind behind popular Taiwanese zi char restaurant The Salted Plum. Pasta Supremo embraces the same idea of making food affordable, accessible and fun to the masses. First in Singapore, you can build-your-own your pasta bowl if you wish, like
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