For the Year of Rat, Chef Ku Keung from Golden Peony at Conrad Centennial Singapore has prepared a selection of signature dishes, as well as six specially curated set menus for a gastronomic reunion experience. The Chinese New Year dishes and takeaways are available from 6 January to 8 February 2020.
Fortune Salmon and Crispy White Bait Yu Sheng
Available for more dine-in and takeaway
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