Le Fusion at Robertson Quay is a chic restaurant and bar opened by husband and wife duo. The duo has put together an array of modern Chinese dishes inspired from the travel around the world.
Focaccia Rose Mantou 3/5
Diners at Le Fusion will be greeted with the Focaccia Rose Mantou. Similar to the bread and butter served at a Western restaurant, the mantou is made from a blend of pumpkin
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