Armoury at South Beach Quarter started in 2016 as a craft beer speciality bistro. Collaborating with local and international breweries, it introduces a wide range of craft beers, including its very own Armoury Lager and Armoury IPA. The food menu was basic back then, but it has now evolved to include Spanish-style offerings such as tapas, paella and even wagyu ribeye for the gourmands.
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