To celebrate Singapore national day, The Gyu Bar comes up with a limited edition Spicy Tomato Sukiyaki, available for both dine-in and takeaway from 8 to 31 August 2022. The sukiyaki incorporates flavours well-loved by Singaporeans, tanginess from the tomato coupled with hint of spiciness from the chilli padi.
Before starting on our lunch, we are served with some Sakura Cracker to munch on
↧