Gary's Restaurant, helmed by Taiwan-born Singaporean Chef Gary Wu, is located in a heritage bungalow surrounded by greenery. It's tucked in the quaint Rochester Park and offers both indoor and alfresco dining, as well as private dining spaces that are fit for various occasions.
Homemade Focaccia with Kombu Butter
We were served complimentary Homemade Focaccia with Kombu Butter before the
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