WOKE Ramen, located at Changi Airport Terminal 1 viewing mall central, is Singapore's first wok hei ramen. It is a cultural crossover between Japanese ramen broth and Chinese lamian noodles. The noodles are stir-fried in a seasoned wok that singes them for the smokey aroma (wok hei).
Seafood Mix Prawn Ramen 3.8/5
There are two broth bases - prawn and chicken for the enjoyment of the wok
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