In 2015, Japanese Soba Noodles Tsuta is awarded the prestigious Michelin Star, the first for a ramen eatery. The Michelin starred ramen eatery is founded by Chef Yuki Onishi in January 2012. The little eatery has only 9 seats in Japan and it only serves 150 bowls of ramen daily.
Now Singaporeans have the chance to savour the award winning taste of Tsuta right on our soil with the opening
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