YUN NANS (云海肴) @ Westgate - Celebrate Chinese New Year Featuring Specialities...
Usher in the Year of the Ox this February with Yun Nans (云海肴), The restaurant has put together six Chinese New Year set menus catering from 4 to 8 pax ($298++ to $838++), featuring specialities...
View ArticleBurger & Lobster @ Raffles Hotel Singapore - Rekindle Your Romance This...
This Valentine's Day, treat you and your loved one with an exclusive three-course sharing menu at Burger & Lobster, their Raffles Hotel Singapore restaurant. Available from 11 to 15 February 2021,...
View ArticleRockon Tokyo @ Tanjong Pagar - Serving Up Obanzai With Premium Sake
Brought to you by famed sake sommelier Koki Miyoshi and head chef Sekiya Katsuyuki, Rockon Tokyo at Tanjong Pagar serves up obanzai, a traditional Kyoto home-cooked style, along with a selection of...
View ArticleLawry’s The Prime Rib Singapore @ Mandarin Gallery - Celebrate Love And...
Impress your loved ones with an exceptional dining experience at Lawry’s The Prime Rib, as they have created a magnificent 7-course menu to celebrate the most romantic day of the year. Available only...
View ArticleThe Canopy Cafe @ Marina Bay Golf Course - Chao Ta Bee Hoon, Hokkien Mee,...
I would never think I would discover The Canopy Cafe at Marina Bay Gold Course as I don't play golf; hence it is not a place I would ever visit. If not for my friends The Ranting Panda, I would not...
View ArticleAllium @ Kensington Square - A Little-known 16 Seater Restaurant By Ex-Chef...
Kind of under the radar without much fanfare of its opening is Allium located at Kensington Square. The 16 seater restaurant is helmed by husband-wife team, Executive Chef Dillon Ng, formerly from The...
View ArticleEunos Famous Bak Chor Mee (友诺士肉脞面) @ Eunos Crescent - Probably The First Bak...
Bak Chor Mee is one of Singapore's iconic national dishes. It is a uniquely Singapore dish that you can't find elsewhere. Many of us have grown up having the dry version of Bak Chor Mee tossed in a...
View ArticleYakiniku-GO @ The Seletar Mall - Mini BBQ Grill And Affordable Japanese...
Yakiniku-GO is the latest restaurant by RE&S Enterprise, with its first-ever Yakiniku concept marks its 76th outlet in Singapore. Diners can enjoy a vast repertoire of meats, from beef, lamb to...
View Article1-ATICO @ ION Orchard - Newest Sky-High Luxe Multi-Concept Housing 3...
1-ATICO is the latest sky-high luxe multi-concept on level 56 of ION Orchard that houses an Argentinian restaurant FIRE, Japanese-Peruvian influenced sumiyaki bar and grill FLNT and ATICO Lounge,...
View ArticlePint & Dine @ Kensington Square - New Cafe In Bartley Serving Korean Fusion...
Cafe by day and bistro by night, Pint & Dine is a Korean Fusion Western Cafe that has recently opened within Kensington Square. Seafood Ramyeon 3.5/5 We had their Seafood Ramyeon ($10). The warm...
View ArticleYang Ming Seafood (扬名海鲜) @ Bishan Street 11 - Their Lobster Chee Cheong Fan...
Having seen a lot of postings from my foodie friends, I have to make my way to Yang Ming Seafood (扬名海鲜) at Bishan Street 11. The zichar place is located in a coffeeshop among the HDB estate. You will...
View ArticleMOONBOW @ Dempsey Hill - A Dazzling New Addition That Specialises In Modern...
The ever-changing dining scene at Dempsey Hill sees a dazzling new addition, MOONBOW. Chef Herman Tan and Dylan Soh opened the restaurant, which specialises in modern European cuisine with an Asian...
View ArticleLobster Air @ City Gate - Hop Onto Cloud Nine With Airplane-themed Restaurant...
Situated within City Gate, new airport-themed restaurant Lobster Air has opened its doors to serve premium lobster dishes for the lobster and travel enthusiasts. Every customer will enjoy an immersive...
View ArticleWhampoa Keng @ Geylang Road - Opens Their 2nd Outlet In Geylang At The Corner...
Whampoa Keng at Balestier Road has been a household in Singapore for their fish head steamboat. Fans of their fish head steamboat will be glad to know that they have opened a second outlet in Geylang....
View ArticleThe Chir Cafe + Bar @ Holland Village – Brand New Korean Fusion Concept...
Cafe by day and resto-bar by night, The Chir Cafe + Bar is an all-new eatery opening at Holland Village just late last year. The same folks who brought popular South Korean fried chicken franchise,...
View ArticleCARNE @ Amoy Street - Burger Joint By Three Michelin Star Chef Mauro Colagreco
CARNE, making its first international debut in Singapore, is brought to you by Argentinian chef Mauro Colagreco whose restaurant Mirazur in France has a three Michelin star and is the number one...
View ArticleGolden Charcoal @ Bedok North Street 1 - Zichar By An Indian Head Chef Fluent...
Golden Charcoal, located at Bedok North Street 1 is a new Zichar stall by two young partners. Justin, the owner, used to work in the finance industry while his head chef, David (小黑), worked for a...
View ArticleOld Bukit Purmei Lor Mee @ Queen Street (Bugis) - The Return Of The Legendary...
Fans of Bukit Purmei Lor Mee will be glad to know that it has made another come back. Having followed them from Bukit Purmei to West Coast Drive, the joy was shortfall when uncle Teo falls sick again,...
View ArticleThe Three Peacocks @ Labrador Park - Live Seafood & Meat Charcoal BBQ Buffet...
Nestled within a slightly out-of-the-way location near Labrador Park is The Three Peacocks, a spacious outdoor dining destination that provides a wide range of meat and seafood for BBQ lovers. We were...
View ArticleBonding Kitchen @ Orchard Gateway - Private Home Private Dining Chef...
Bonding Kitchen is the new kid on the block in Orchard, located on level two in Orchard Gateway. Chef-owner Danny Chew helms the new Peranakan restaurant. Having plied his trade in the private dining...
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