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Meadesmoore @ Boon Tat Street - Modern Steakhouse Dedicated to Exceptional...

Meadesmoore, a modern steakhouse nestled in Telok Ayer, has unveiled an enticing new menu that puts a contemporary twist on timeless classics. The menu focuses on unusual cuts of meat sourced from...

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The Prince @ Peck Seah Street - Traditional Arabian Cuisine Ignited with a...

The Prince, formerly known as Fat Prince in Tanjong Pagar, has undergone a remarkable transformation. It whisks diners away to the Arabian desert, where traditional Arabian cuisine meets contemporary...

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Tan Xiang (炭香) Charcoal Fishhead Steamboat @ Polaris Woodlands - Bringing the...

Tan Xiang Charcoal Fishhead Steamboat, the brainchild of celebrity Ben Yeo and Chef Cao Yong, has swiftly become a household name in Singapore's dining scene. With their flagship outlet in Kallang...

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LUCE @ InterContinental Singapore - Presents the Enchanting Banquet of Hoshena

Embark on a journey of culinary enchantment as LUCE at InterContinental Singapore unveils the Banquet of Hoshena, a mesmerising dining experience in collaboration with DITS ASIA group. Transporting...

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SPRMRKT @ Dempsey Hill - Limited-time Collaboration with Enjoy Eating House...

Enjoy Eating House and Bar, helmed by Chef Joel Ong, is renowned for its elevated take on local cuisine, showcased at its flagship outlet in Jalan Besar and a second location on Sixth Avenue. Now, in...

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Min Xiao Min 闽小闽 @ Boat Quay - Homely Minnan Cuisine From China Fujian Province

Min Xiao Min is new to the stretch of shophouses along Boat Quay. It serves homely Minnan cuisine from China's Fujian province. The eatery is small and cosy, managed by a young and friendly owner....

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Miraku 味楽 @ ICON Village (Tanjong Pagar) - Traditional Omakase Reimagined and...

Miraku - where Japanese culinary artistry meets intimate dining experience. The restaurant is conveniently located within Icon Village, right next to Tanjong Pagar MRT station, but tucked behind a...

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Tribal @ Mondrian Singapore Duxton - The Modern Asian Grill That Ignites...

Nestled on the ground level of Mondrian Singapore Duxton, Tribal beckons diners to embark on an epicurean expedition through its modern Asian grill concept. With wood-fired sharing plates, hearty rice...

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Pacific Emporium @ Pan Pacific Singapore - Local Inspired Afternoon Tea

A new afternoon tea experience at Pacific Emporium, Pan Pacific Singapore, celebrates our region's rich tapestry of local flavours and culinary traditions. The selection of sweet and savoury bites is...

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Tan Xiang Yuan 炭香YUÁN @ Jalan Besar - New Seafood Focused Cantonese-Chinese...

Tan Xiang Yuan 炭香YUÁN was founded by four co-founders, including celebrity Ben Yeo and Chef Cao Yong. Located in Jalan Besar, the restaurant offers a menu featuring both traditional and modern...

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Mosella @ Pan Pacific Orchard - Savour the Bold Flavours of The Mediterranean...

Mosella at Pan Pacific Orchard, located within the luxurious confines of Pan Pacific Orchard, recently launched its Saturday Brunch. This exquisite dining experience celebrates the diverse and rich...

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SHINRAI @ Telok Ayer Street - Bold Fusion of Aburi and Charcoal Grill Mastery

Nestled in the vibrant enclave of Telok Ayer, SHINRAI unveils an exquisite sushi-izakaya concept that seamlessly blends the artistry of omakase-inspired dishes with the convivial ambience of a...

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Chara Brasserie @ Mercure ICON Singapore City Centre - Mediterranean-Asian...

Chara Brasserie is an all-day dining restaurant of the new Mercure ICON Singapore City Centre. Offering a Mediterranean Asian theme buffet, the menu lineup took on inspiration from different countries...

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WO WO DIAN 窝窝店 @ Raffles City Shopping Centre - Buns Made with 130 Years Old...

Established in 1889 in Mianyang, Sichuan, Wo Wo Dian (窝窝店) recently opened its first overseas outpost at Raffles City. Over the past 130 years, it has become renowned for its steamed stuffed buns made...

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Ducking Good (好吃鸭) @ Geylang Road - One Stop Duck Specialist Restaurant For...

Nestled in the bustling streets of Geylang, Ducking Good (好吃鸭) emerges as a new one-stop haven for duck enthusiasts. With an impressive menu offering no less than ten inventive ways to enjoy duck,...

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Tien Court @ Copthorne King’s Hotel - Celebrates 35th Anniversary With A...

Tien Court, located at Copthorne King’s Hotel, celebrates its 35th anniversary with a fresh menu curated by Master Chef Lui. With a lifelong dedication to Teochew cuisine and a profound cultural...

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IL Clay Supper Club & Pizzeria @ Clarke Quay - Inviting Patrons to an Unique...

Located in the heart of Clarke Quay, IL Clay Supper Club & Pizzeria is a stylish addition to the vibrant dining scene. This Neapolitan-style pizzeria and bar concept is helmed by renowned...

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Yan Ting @ St. Regis Singapore - Rediscover a New Inimitable Dining Experience

With the reopening of Yan Ting at The St. Regis, the restaurant now boasts a refreshed modern look that exudes a lush, rich, and moody ambience. Alongside this aesthetic transformation, Yan Ting has...

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Bites & Brews @ Joo Chiat - A Delightful Addition to the Charming Neighbourhood

Nestled in the charming Joo Chiat neighbourhood, Bites & Brews offers a relaxed, resort-like atmosphere perfect for enjoying a variety of brunch favourites and crowd-pleasing dinner selections....

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LUCE @ InterContinental Singapore - New Champagne Sunday Brunch That...

LUCE at InterContinental Singapore introduces a refreshing Italian dining experience under the newly appointed Chef de Cuisine, Andrea Rossi. With over two decades of experience in esteemed kitchens,...

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